Cook
Athens, GA, USA
Posted on Jul 3, 2026
Overview
Responsibilities
Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.
Qualifications
Business Unit : Company Name
Piedmont Athens Regional Hospital
Experience the advantages of real career change
Join Piedmont to move your career in the right direction. Stay for the diverse teams you’ll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You’ll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.
Responsibilities
Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.
Qualifications
Education
- H.S. Diploma or General Education Degree (GED) Preferred
Work Experience
- 1 year experience as a cook . May substitute for years of experience if graduated or currently enrolled in an accredited Culinary School Required
Licenses and Certifications
- None Required
Additional Licenses and Certifications
- Serve Safe certification Preferred
Business Unit : Company Name
Piedmont Athens Regional Hospital