Location US-GA-Snellville

ID 2026-32299

Category

Food Services/Nutrition

Position Type

Full-Time

Location Type

Onsite

Business Unit : Company Name

Eastside Medical Center

Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.

Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.

Education

• H.S. Diploma or General Education Degree (GED) Preferred


• Graduate of an accredited Culinary School Preferred


• A student currently enrolled in an accredited Culinary School Preferred

Work Experience

• 1 year experience as a cook . May substitute for years of experience if graduated or currently enrolled in an accredited Culinary School Required or


• May substitute for years of experience if graduated or currently enrolled in an accredited Culinary School Required

Licenses and Certifications

• None Required


• SAFE Serve Certification Preferred

Eastside Medical Center

Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.